An Ordinary Bengali Vegetarian Lunch Platter

The most popular and comfortable food of Bengali people is parboiled rice and lentil soup with some fried items. Here Rice is plated with mashkolai daal(Mashkolai lentil soup)and alu-posto(potato curry with poppy seed), shim chocchori(Bean), mung dal papad, ucchhe vaja(bitter gourd fry), alu vorta(smashed potatoes), maan kochu vaja(giant taro root fry), tomato dill pickle salsa, kumro bori makha and naga jolpai tel-achar.