Green Pea Eclair
An éclair made with delicately sweetened mashed green peas rolled into thin sheets and filled with rich, creamy Mawa. The result is a soft, flavorful treat with a natural sweetness that blends the freshness of peas with the richness of traditional South-Asian sweets with bits of cherry. The fresh cream décor adds to the creaminess with every bite.
Rajshahi
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