Nasi Goreng

The plating of this Nasi Goreng is vibrant and inviting, served on an intricately designed blue plate that enhances the dish's rich golden hue. The fried egg on top, with its runny yolk, adds a luxurious touch, while the fresh red chilies and green onions bring a contrast of colors. Inspired by Indonesian street food, this presentation combines homely comfort with restaurant-style elegance. The dish's specialty lies in its perfect balance of spice, texture, and the smoky wok-fried aroma.