Beef Muthi Kebab
A traditional Muthi Kebab is made with Beef keema, spices, flour. Marinated over 3 hours cooked on a slow flame. Served with salad & green sauce to make the dish delicious!
Dhaka
Vote for This Plating
[wp_ulike]
[wpsr_share_icons icons="facebook,x,whatsapp,native_share,email" icon_size="32px" icon_bg_color="white" icon_color="#600d0e" ]
Submitted on: 10 February 2025
[wp_ulike]