Chicken pizza

Homemade Chicken Pizza Recipe Ingredients: For the Dough: 2 ½ cups all-purpose flour 1 packet (2 ¼ tsp) instant yeast 1 tsp sugar 1 tsp salt ¾ cup warm water 2 tbsp olive oil For the Topping: 1 cup cooked chicken breast (shredded or cubed) ½ cup pizza sauce 1 ½ cups shredded mozzarella cheese ½ cup bell peppers (sliced) ¼ cup onions (sliced) ¼ cup black olives (optional) 1 tsp Italian seasoning 1 tsp red chili flakes --- Instructions: 1. Prepare the Dough: In a mixing bowl, combine warm water, yeast, and sugar. Let sit for 5-7 minutes until frothy. Add olive oil, salt, and flour. Mix until a dough forms. Knead on a floured surface for 8-10 minutes until smooth and elastic. Place in a greased bowl, cover, and let rise for 1 hour or until doubled in size. 2. Prepare the Chicken: Season the chicken with salt, black pepper, and Italian seasoning. Cook in a skillet until golden and fully cooked. Set aside. 3. Preheat the Oven: Preheat the oven to 475°F (245°C). 4. Assemble the Pizza: Roll out the dough on a floured surface into a 12-inch circle. Transfer to a greased pizza pan. Spread pizza sauce evenly over the dough. Sprinkle half of the mozzarella cheese. Add cooked chicken, bell peppers, onions, and olives. Top with the remaining cheese and sprinkle Italian seasoning and chili flakes. 5. Bake: Bake in the preheated oven for 12-15 minutes or until the crust is golden and the cheese is bubbly. 6. Serve: Slice and enjoy your delicious homemade chicken pizza! Let me know if you'd like variations or sauce recommendations!