Suji vegetables polau with crispy potato

Suji Vegetable Polau with Crispy Potato Indulge in the rich flavors of our Suji Vegetable Polau, a unique twist on the classic pulao. Made with aromatic roasted semolina (suji), this dish is infused with a medley of fresh, colorful vegetables and fragrant spices, creating a light yet flavorful experience. Complementing the soft, fluffy texture of the polau are golden crispy potato slices, fried to perfection for a delightful crunch. The combination of savory and crispy elements makes this dish a must-try at the festival. A perfect balance of taste and texture, every bite is a celebration of flavors!